BUTTER BUNS

Butter Buns

Ingredients:

    Buns

   Butter

  Sugar





Method of Cooking:

1.Cut all the buns in the centre and apply generous amount of butter inside.

2.Heat your Tawa and place a ladle of butter on it.

3.Now keep all the buns,slit open over your hot tawa.

slit open buns on tawa

4.After few minutes,close the buns and roast both the sides with extra butter till they are done.
 

Butter roasted buns

5.Now sprinkle sugar on top of the buns.Ready to Serve on plates
                                       Here you go....

Butter Buns