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Sunday 6 July 2014

NANNARI SHARBATH

Ingredients:

1. Nannari Syrup

                     2.Lemon

3. Sugar

 

 

 

 

 

Method of preparation:

1.Take a blender,pour juice of half a lemon(you can add juice of full lemon if it is small in size).

2.Pour 1 tablespoon of Nannari Syrup(you can add 2 tablespoon as per your taste).

3.Add 1 teaspoon of sugar.

4.Now add 1 cup of water and whip it for a minutes.

5.Now pour it in a glass tumbler.You can either add ice cubes or keep the juice in fridge and served chilled.

Note:Nannari and lemon both are body coolant.So this drink is an ideal thirst quencher after breaking fast.

Here you go with the cool Nannari Syrup...

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